The brewery on the Goodwood estate, where the Dukes of Richmond have been brewing for generations: the estate's own records of recipes and tasting notes are said to go back as far as 1738. Beer made on the estate itself, with a good deal of history behind it.
Their beers use home-grown malted barley from Goodwood Home Farm and organic hops. Names include Lucky Leap, a citrusy and hoppy American Pale Ale, St. Simon, a light and lively lager, and Grogger, an aromatic and malty pale ale, all described as authentic and full of character.
UK mainland delivery is £4.95, free on orders over £80.